We love going to the Wednesday tianguis in Ajijic. Whether you need produce, a new pair of socks, a necklace, some coffee or a pancake flipper you will find it there. Take a look at the photos above to see what fun it is! And I only took pictures of about 1/20th of the vendors! (Page through the photos above with the right/left arrows)
Susan Dempsey
January 5, 2019I know you don’t live in Mazatlan any more…but just in case…Are you aware where we can play pikle ball in Mazatlan?
Nancy
January 5, 2019Sorry Susan, I don’t know about pickle ball…
Marilyn S.
January 6, 2019Susan, if you know Steve and Sheila Luengen, who live in Cerritos, Steve plays.
And Nancy, thanks for the great blog! Love it!
Nancy
January 6, 2019Marilyn, Thank you! And thanks for helping Susan, too! Saludos!
Susan Dempsey
January 5, 2019Those are wonderful photos…I used to be able to get the flans you show in one of the photos…Can’t find it anymore in Maz…I guess I need to move to Ajijic!
Nancy
January 5, 2019Thanks, Susan. You had better come back for some of that flan!
Nancy
January 5, 2019Did you see Cristina’s comment? She said “Oh–by the way–those dishes of brown-on-top-custard are a Jalisco specialty called jericalla! Similar to flan but not flan.”
Anne Murphy
January 5, 2019Always loved the Ajijic markets, Nancy. I’m drooling over the raspberries for some reason. A very happy new year to you and Paul. We are well and enduring the rain!!
Nancy
January 5, 2019Hi Anne! Yes, the berries are amazing here but OMG also the figs! Happy new year to you and Peter, miss you two! xoxo
Wend
January 5, 2019Fabulous!! Do you bring a wagon to haul it all home?
Nancy
January 5, 2019Between the Monday organic market and this one I am set for the week pretty much. A couple of big bags is our usual haul. Come see!
Cristina
January 5, 2019Happy New Year, Nancy! Your pictures are wonderful–it’s a marvelous tianguis. I always went every Wednesday to shop, to socialize with my neighbors and the vendors, and in general to have a great day. To me, it’s the best market in Ajijic. Thanks for posting!
Oh–by the way–those dishes of brown-on-top-custard are a Jalisco specialty called jericalla! Similar to flan but not flan.
Nancy
January 5, 2019Hi Cristina! Happy New Year to you, too! I think I’m going to have to try a jericalla! xoxo
Jan ambrose
January 5, 2019I must go!! I may go Weds morning by bus!!
Nancy
January 6, 2019Jan, you’ll have a blast! xoxo
Elena Page
January 5, 2019Ohhhhh, I would never leave the place. All those wonderful things to see, use, and EAT!!
Nancy
January 6, 2019Hi Elena! Good thing it is only one day a week, right? Saludos!
Kim G
January 6, 2019Tianguis are such a fun way to shop. When I lived in CDMX there was a tianguis down the street every Saturday. There I did much of my weekly shopping, especially for household goods. And there were plenty of food posts too,which was yummy.
Saludos y un gran abrazo,
Kim G
Redding, CA
Where mega-chain stores rule.
Nancy
January 6, 2019Hi Kim! Tianguis are the best, so much to try and see and it changes week to week. Love your ever-changing signature! xoxo Nancy
Contessa
January 6, 2019You make the area so very inviting. Great photos. So happy that you found paradise.
Nancy
January 6, 2019We are really enjoying it here, so much to learn about and enjoy. xoxo
Michael Fredrickson
January 7, 2019What an amazing array of fresh fruits and vegetables.
You caught the colours of the tianguis, and the sheer variety, really well.
Makes me want to go!
Nancy
January 9, 2019Michael, Come on over any time! We miss you! xoxo